The hotel Burnel’s restaurant promises a tasty gourmet stop for you.

Our restaurant is a real gastronomic stopover in store for you.

Under the leadership of our Chef Maye Cissoko, gastronomy is in the spotlight. With more than 20 years of experience in renowned establishments, our chef is committed to sublimating the products, through perfect cooking and successful combinations of flavors and textures. His cuisine combines the classicism of the great masters with modernity and current techniques, in the constant search for the most accomplished taste. Evolving with the seasons, his creations will surprise and delight your taste buds. Flavors that happily perfume our elegant air-conditioned dining room and our pleasant flowery and shaded terrace in summer.

For your family or business meals, or any other special occasion bringing together more than 10 guests, the Chef will create a dedicated menu, which you can complete with a cocktail formula. Do not hesitate to contact us.

We would like to point out that animals are not allowed in the restaurant.